Acorn squash, red lentiles, carrot, celery, onions, garlic, ginger, curry powder, nutmeg, salt, pepper and chicken stock.
Fresh fort Bragg urchin with sea sal , olive oil and Serrano chiles over homemade crisps
Chard, carrot, celery and white bean soup!
Bounty from late summer harvest
Roasted Poblano w/shrimp and plantain over rice and smoked chipotle sauce!
Potato and Chives cakes
Spice rubbed tri-tip at Tomales Bay Oyster Company!
Tomales Bay oysters at The Marshal Store
Steamed Monterey Bay Spotted Prawns
Seared Ahi Tuna over a corn and green onion salad with lemon ginger vinaigrette
Mussels and Clams in homemade curry sauce
Lettuce, carrots, parsley and anchovies salad with lemon and olive oil dressing
Koobideh kabob with roasted tomatoes and fresh basil, in the garden
Pomegranate bean stew!
Fried California Yellowtail with herbed rice and garden salad
All day smoked BBQ ribs with homemade whiskey BBQ sauce
Steak with chimichurri sauce, grilled veggies. Eating in the garden cause mama was sick!
Octopus, squid, and pepper in spicy tomato sauce
Grilled octopus topped with Serrano pepper and thyme olive oil
Tonight is kooBideh night!